April 16 WNC Chef's Challenge: Quarterfinals: Tomato Jam Café vs. DoubleTree Catering.Diner participants will enjoy six plated culinary creations (three from each team) that incorporate a special ingredient and will score each dish. The diners' votes are then tallied along with those from a panel of judges and the weekly winners will continue to participate in the competition.
The Chef's Challenge just keeps getting better and better as local restaurant teams head for the ultimate prize to be earned during the 2013 Asheville Wine & Food Festival held each August. Western North Carolina is known first for its incredible mountain experiences, but the quality of food, art and entertainment run a close second and the WNC Chef's Challenge has become an acknowledgment of that high level of achievement.
Reservations for the WNC Chefs Challenge are $49 per individual, and can be purchased online at http://wncchefschallenge.eventbrite.com. Sales tax, and gratuity ($67.97 total) are included in ticket purchase. Held at the Chestnut Restaurant in downtown Asheville NC.
Find cabin and vacation rentals in the mountains of North Carolina, including vacation packages, cabin specials and discount tickets for NC attractions. What to do in the NC Mountains and where to stay in 50 NC mountain cities plus links to NC events and festivals, maps, weather, restaurants, craft galleries and shopping.
Showing posts with label cooking competitions. Show all posts
Showing posts with label cooking competitions. Show all posts
Monday, April 15, 2013
Friday, February 24, 2012
Fire on the Rock Chef's Competition in Blowing Rock
February 28 Fire on the Rock in Blowing Rock NC - Chefs from local restaurants will battle head-to-head in exciting single elimination battles every Tuesday and Wednesday at Crippen's Restaurant. You, the diner, judge a six course "blind" menu created around a secret ingredient. Prepaid reservations are required.
"Grill or be Grilled" is the slogan in this annual diner-judged food competition that began in 2005 during the inaugural year of the Blue Ridge Wine and Food Festival in Blowing Rock, North Carolina with just six chefs. This year's competition includes sixteen chefs who vie for the grand prize of $2500 and the coveted "Red Chef Jacket".
The competition is waged in brackets, with winners meeting winners every Tuesday and Wednesday until the grand final on April 11. Weekly winners as well as voting statistics are posted online. The event has become exceptionally popular and advanced reservation are recommended. Get a link for Fire on the Rock and other Blowing Rock events and information HERE.
"Grill or be Grilled" is the slogan in this annual diner-judged food competition that began in 2005 during the inaugural year of the Blue Ridge Wine and Food Festival in Blowing Rock, North Carolina with just six chefs. This year's competition includes sixteen chefs who vie for the grand prize of $2500 and the coveted "Red Chef Jacket".
The competition is waged in brackets, with winners meeting winners every Tuesday and Wednesday until the grand final on April 11. Weekly winners as well as voting statistics are posted online. The event has become exceptionally popular and advanced reservation are recommended. Get a link for Fire on the Rock and other Blowing Rock events and information HERE.
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