March 20, 5 PM - 7 PM at Bruisin' Ales, 66 Broadway Street in Downtown Asheville NC: Welcome to the canned beer revolution! The folks from Oskar Blues WNC will be at Brusin' Ales in-store tonight with samplings their wares for you.
Deviant Dale's: "Deviant Dale's IPA (8 percent ABV, 85 IBUs) was born at the crossroads, in a juke joint, as if Dale's Pale Ale sold its soul to balance Deviant's foreboding aromas of citrus, grapefruit rind and piney resins, its copper ball-of-fire color and inscrutable flavor-intense finish. Deviant is the Devil incarnate with untold amounts of malt and hedonistic Columbus dry-hopping. Oskar Blues delivers this boundary-buster in the brewery's first 16-ounce tallboy can.
G'Knight: "Our Velvet M80 is a hefty, dry hopped double-red ipa with a nose full of aroma, a sticky mouthfeel, a malty middle and unctuous hop flavors. G'Knight sports a surprisingly sensuous finish for a beer of its size (8.7% ABV, 60 IBUs). It's brewed in tribute to a fellow Colorado craft beer pioneer and Vietnam vet who died fighting a 2002 wild fire outside of our Lyons hometown. For all the details behind this tribute follow this link to www.N3978Y.com . G'Mornin'. G'Day. G'Knight."
Gubna: Gubna was bred from Oskar Blues Brewery's hankering to confront 100+ IBUs by cranking up the complexity of hops by pouring Cascade on top of copious amounts of Summit, then balancing that with a backbone of German Dark Munich Malt and Rye Malt. GUBNA's post-fermentation dry-hopping with both hops allows this monstrosity to gently coax the citrus rind and grapefruit aroma while providing a rye malt-induced, spicy-yet-round middle, and a brisk, clean bitter finish (10 percent ABV, 100+ IBUs)
Old Chub: "This jaw-dropping Scottish strong ale (8% ABV) is brewed with bodacious amounts of malted barley and specialty grains, and a dash of beechwood-smoked malt. Old Chub features semi-sweet flavors of cocoa and coffee, and a wee-bit of smoke. A head-turning treat for malt heads and folks who think they don't dig dark beer."
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